Low Carb Chocolate Mousse
by Elissa Jewell on July 1, 2019I was about to send you this killer beetroot soup recipe I made last week and then realized you guys (in the US) are about to enjoy Summer 🙂
This seems more appropriate!
Ingredients:
1/2 punnet strawberries
1 tablespoon cocoa powder
1/2 small avocado
1 scoop WPI (chocolate, vanilla or cookies and cream works best)
10g sugar free/low sugar dark chocolate (optional)
Method:
Add everything except the dark chocolate to a food processor and blend well.
Serve in a glass, and top with dark chocolate shavings.
Nutritional info per serve:
(Makes 1)
Calories: 370
Fat: 19g
Protein: 27g
Carbs: 11g
Fibre: 6.5g
Check out Elissa's E-Books ..
Wheys, Bars and Desserts
Learn how to use your protein supplement to make puddings, cakes, protein bars and more. All recipes are high protein and this eBook provides a mix between lower and higher carbs and fats. https://directionalstrength.com/product/wheys-bars-desserts-ebook/
MASSive
These recipes are ideal for a bulking, balanced maintenance phase or used as highly nutritious peri-workout meals. MASSive includes recipes for all of your main meals, plus some sweet options. https://directionalstrength.com/product/massive-ebook/